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- Horse management
- Whole of property
- Property management plan
- Horsekeeping systems
- Development and related approvals
- Siting of stables, yards and intensive work areas
- Fire prevention planning
- Emergency response planning
- *Habitat for native plants and animals
- Storage and transport of veterinary products and chemicals
- Application and disposal of veterinary products and chemicals
- *Preventing weeds entering or leaving the property
- *Pest animals
- Disposal of deceased horses
- Paddock management
- Maintain groundcover
- Pasture composition
- Weed identification and control
- Declared pest plants
- Seasonal wet areas, wet seeps and drainage lines
- *Steep slopes
- Management of manure
- Fence line tracking
- Management of horse feeding, watering and congregating areas
- Shade and shelter
- Management of watercourses (including erosion gullies and dams)
- Stock crossings
- Intensive horsekeeping
- Whole of property
- Orchard Management Guidelines
- Land and soil management guidelines
- *Water erosion
- *Wind erosion
- Waterlogging and salinity
- Set objectives for managing waterlogging and salinity
- Assess existing waterlogging, salinity and risk
- Assess the risk of irrigating with saline water
- Carefully select sites
- Understand the waterlogging and salinity source
- Manage irrigation
- Improve drainage
- Improve vegetation cover
- Monitor and record waterlogging and salinity
- *Soil acidity
- Soil structure
- *Soil sodicity
- *Soil organic matter and carbon
- Water management guidelines
- Irrigation efficiency
- Set objectives for irrigation efficiency.
- Assess irrigation efficiency and risk.
- Check and maintain irrigation systems.
- Know your soils including Readily Available Water (RAW) and infiltration rate.
- Design irrigation systems.
- Develop a water budget.
- Know your water supply
- Schedule irrigation - Indirect method
- Schedule irrigation - Direct method
- Manage fertigation
- Manage salinity
- Monitor, measure and record irrigation effectiveness
- Check irrigation system performance
- Water quality
- Set objectives for water quality.
- Assess irrigation water quality.
- Assess risk to downstream water quality.
- Check water source quality.
- Check quality of water leaving the property.
- Protect water quality.
- Protect watercourses and waterbodies
- Control soil erosion.
- Manage nutrients.
- Manage agricultural chemicals.
- Store and transport fuels and oils appropriately.
- Buffer organic sources from watercourses.
- Manage drainage from packing sheds.
- Monitor and record the effectiveness of your actions.
- Conduct pump and drawdown tests
- Wastewater management
- Irrigation efficiency
- Nutrient management guidelines
- Nutrient requirements
- Set objectives for nutrient requirements
- Assess existing nutrient application and risk.
- Select nutrient types and amounts.
- Undertake soil, sap or leaf testing.
- Develop a nutrient budget
- Match nutrient application to crop needs
- Use fertilisers low in contaminants
- Monitor and record the effectiveness of the actions.
- Nutrient application
- Nutrient requirements
- Chemical management guidelines
- Set objectives for chemical management
- Assess risks of using chemicals
- Assess risk of spray drift
- Remediate or manage areas with residues of persistent chemicals
- Minimise application
- Safely store chemicals
- Transport chemicals safely
- Deal with spills
- Mix and apply pesticides and chemicals responsibly
- Minimise spray drift
- Protect water supplies
- Maintain spray application equipment
- Consider community relations
- Dispose of pesticide containers responsibly
- Dispose of surplus spray and washings responsibly
- Dispose of old, de-registered or unwanted pesticide concentrates responsibly
- Use and dispose of other chemical products responsibly
- Store and handle fuels and oils appropriately
- Monitor and record your actions
- Biodiversity management guidelines
- Set objectives for biodiversity management
- Assess risks to biodiversity
- Identify native vegetation on your property
- Consider surrounding properties
- Assess special importance
- Conservation Commission lands
- Marine Parks and Reserves Authority land and water resources
- Biosphere reserves
- Threatened Flora or Threatened Ecological Communities (TECs)
- Areas formally recognised by the State government
- Ramsar and other recognised wetlands
- World Heritage areas
- EPP wetlands
- Nationally significant wetlands
- Check biodiversity laws and regulations
- Assess off farm impacts and threats
- *Manage risks to biodiversity
- *Manage native vegetation
- Manage fire
- *Consider options for increasing on-farm native vegetation
- Maintain and improve soil biodiversity
- Work with others
- Monitor and record the impacts of your actions
- Waste management guidelines
- Air management guidelines
- Set objectives for managing air pollution
- Odour management
- Set objectives for managing odours
- Assess risk of odours
- Manage the impact of manure
- Replace raw manure with less odorous products
- Store manure, fertiliser and chemicals appopriately
- Apply manure appropriately
- Minimise the impact of produce waste disposal sites
- Monitor and record the impact of your actions
- Dust management
- Smoke management
- Noise management
- Greenhouse gase management
- Energy management guidelines
- Feral animal, environmental weed and disease management
- Land and soil management guidelines
- Demonstration and Case Study Sites
- Maritime pine planting, Allandale farm - Wundowie
- Horse property rehabilitation case study, Coolup
- Fertiliser banding, M & G Monte Market Garden
- Wind erosion management, M & G Monte Market Garden
- Belhus revegetation site, Ellen Brook near the Vines
- Clarendon revegetation site, Upper Swan
- Fenced and revegetated stream, near Muchea
- Fencing of Ellen Brook from livestock, Rutland Road Bullsbrook
- Wandena revegetation site, Chittering
- Horse management, Brookleigh Equestrian Estate, Upper Swan
- Table Grapes: Waterwise Site, Sunny Valley
- Wine Grapes: Waterwise demonstration, Sittella Wines
- Winery: Water and energy use trial - Sittella
- Winery energy management, Jane Brook Estate Wines
- Orchard: Monitoring Soil Water and Nutrient Use, Ron Fry
- Pome and Stone Fruit: Waterwise Demonstration, G. Casotti and Co
- Avocados: Waterwise demonstration site, Avowest
- Turf: Waterwise demonstration site, Complete Turf Supplies
- Vegetables: Waterwise demonstration site, Nanovich farms
- Strawberries: Waterwise demonstration at Strawberry Fields
- Vegetables: Waterwise demonstration, MG Monte and Son
- Vegetables: Waterwise demonstration site, MG Monte and Son
- Native bird management, Casuarina Orchard
- Kangaroo management, Rewards Group Orchard
- Wetland setback, Casuarina Orchard
- Vineyard and Winery Management Guidelines
- Land and soil management guidelines
- *Water erosion
- *Wind erosion
- Waterlogging and salinity
- Set objectives for managing waterlogging and salinity.
- Assess existing waterlogging, salinity and risk.
- Assess the risk of irrigating with saline water.
- Carefully select sites.
- Understand the waterlogging and salinity source.
- Manage irrigation.
- Improve drainage.
- Improve vegetation cover.
- Monitor and record waterlogging and salinity.
- *Soil acidity
- Soil structure
- *Soil sodicity
- *Soil organic matter and carbon
- Water management guidelines
- Irrigation efficiency
- Set objectives for irrigation efficiency.
- Assess irrigation efficiency and risk.
- Check and maintain irrigation systems.
- Know your soils including Readily Available Water (RAW) and infiltration rate.
- Design irrigation systems.
- Develop a water budget.
- Know your water supply
- Schedule irrigation - Indirect method
- Schedule irrigation - Direct method
- Manage fertigation
- Manage salinity
- Monitor, measure and record irrigation effectiveness
- Check irrigation system performance
- Water quality
- Set objectives for water quality.
- Assess irrigation water quality.
- Assess risk to downstream water quality.
- Check water source quality.
- Check quality of water leaving the property.
- Protect water quality.
- Protect watercourses and waterbodies
- Control soil erosion.
- Manage nutrients.
- Manage agricultural chemicals.
- Store and transport fuels and oils appropriately.
- Buffer organic sources from watercourses.
- Manage drainage from wineries and other infrastructure
- Monitor and record the effectiveness of your actions.
- Conduct pump and drawdown tests
- Wastewater management
- Irrigation efficiency
- Nutrient management guidelines
- Nutrient requirements
- Set objectives for nutrient requirements
- Assess existing nutrient application and risk.
- Select nutrient types and amounts.
- Undertake soil, sap or leaf testing.
- Develop a nutrient budget.
- Match nutrient application to crop needs.
- Use fertilisers low in contaminants.
- Monitor and record the effectiveness of the actions.
- Nutrient application
- Nutrient requirements
- Chemical management guidelines
- Set objectives for chemical management
- Assess risks of using chemicals
- Assess risk of spray drift
- Remediate or manage areas with residues of persistent chemicals
- Minimise application
- Safely store chemicals
- Transport chemicals safely
- Deal with spills
- Mix and apply pesticides and chemicals responsibly
- Minimise spray drift
- Protect water supplies
- Maintain spray application equipment
- Consider community relations
- Dispose of pesticide containers responsibly
- Dispose of surplus spray and washings responsibly
- Dispose of old, de-registered or unwanted pesticide concentrates responsibly
- Use and dispose of other chemical products responsibly
- Store and handle fuels and oils appropriately
- Monitor and record your actions
- Biodiversity management guidelines
- Set objectives for biodiversity management
- Assess risks to biodiversity
- Identify native vegetation on your property
- Consider surrounding properties
- Assess special importance
- Conservation Commission lands
- Marine Parks and Reserves Authority land and water resources
- Biosphere reserves
- Threatened Flora or Threatened Ecological Communities (TECs)
- Areas formally recognised by the State government
- Ramsar and other recognised wetlands
- World Heritage areas
- EPP wetlands
- Nationally significant wetlands
- Check biodiversity laws and regulations
- Assess off farm impacts and threats
- Manage risks to biodiversity
- Manage native vegetation
- Manage fire
- Consider options for increasing on-farm native vegetation
- Maintain and improve soil biodiversity
- Work with others
- Monitor and record the impacts of your actions
- Waste management guidelines
- Air management guidelines
- Set objectives for managing air pollution
- Odour management
- Set objectives for managing odours
- Assess risk of odours
- Manage the impact of manure
- Replace raw manure with less odorous products
- Store manure, fertiliser and chemicals appopriately
- Apply manure appropriately
- Minimise the impact of produce waste disposal sites
- Monitor and record the impact of your actions
- Dust management
- Smoke management
- Noise management
- Greenhouse gase management
- Energy management guidelines
- Feral animal, environmental weed and disease management
- Land and soil management guidelines
- Market Garden Management Guidelines
- Ute Guide: Healthy soils for sustainable vegetable farms
- Land and soil management guidelines
- *Water erosion
- *Wind erosion
- Waterlogging and salinity
- Set objectives for managing waterlogging and salinity.
- Assess existing waterlogging, salinity and risk.
- Assess the risk of irrigating with saline water.
- Carefully select sites.
- Understand the waterlogging and salinity source.
- Manage irrigation.
- Improve drainage.
- Improve vegetation cover.
- Monitor and record waterlogging and salinity.
- *Soil acidity
- Soil structure
- Soil sodicity
- *Soil organic matter and carbon
- Water management guidelines
- Irrigation efficiency
- Set objectives for irrigation efficiency.
- Assess irrigation efficiency and risk.
- Check and maintain irrigation systems.
- Know your soils including Readily Available Water (RAW) and infiltration rate.
- Design irrigation systems.
- Develop a water budget.
- Strawberries: Waterwise demonstration at Strawberry Fields
- Know your water supply
- Schedule irrigation - Indirect method
- Vegetables: Waterwise demonstration site, Nanovich farms
- Schedule irrigation - Direct method
- Manage fertigation
- Manage salinity
- Monitor, measure and record irrigation effectiveness
- Check irrigation system performance
- Water quality
- Set objectives for water quality.
- Assess irrigation water quality.
- Assess risk to downstream water quality.
- Check water source quality.
- Check quality of water leaving the property.
- Protect water quality.
- Protect watercourses and waterbodies
- Control soil erosion.
- Manage nutrients.
- Manage agricultural chemicals.
- Store and transport fuels and oils appropriately.
- Buffer organic sources from watercourses.
- Manage drainage from packing sheds.
- Monitor and record the effectiveness of your actions.
- Conduct pump and drawdown tests
- Wastewater management
- Irrigation efficiency
- Nutrient management guidelines
- Nutrient requirements
- Set objectives for nutrient requirements
- Assess existing nutrient application and risk.
- Select nutrient types and amounts.
- Undertake soil, sap or leaf testing.
- Vegetables: Waterwise demonstration, MG Monte and Son
- Develop a nutrient budget.
- Match nutrient application to crop needs.
- Use fertilisers low in contaminants.
- Monitor and record the effectiveness of the actions.
- Nutrient application
- Set objectives for nutrient application.
- Assess potential nutrient losses and risk.
- Apply fertiliser correctly.
- Fertiliser banding case study, M & G Monte Market Garden
- Regularly calibrate and maintain fertiliser application equipment.
- Store fertilisers away from waterbodies and watercourses.
- Monitor and record the effectiveness of the actions.
- Nutrient requirements
- Chemical management guidelines
- Set objectives for chemical management
- Assess risks of using chemicals
- Assess risk of spray drift
- Remediate or manage areas with residues of persistent chemicals
- Minimise application
- Safely store chemicals
- Transport chemicals safely
- Deal with spills
- Mix and apply pesticides and chemicals responsibly
- Minimise spray drift
- Protect water supplies
- Maintain spray application equipment
- Consider community relations
- Dispose of pesticide containers responsibly
- Dispose of surplus spray and washings responsibly
- Dispose of old, de-registered or unwanted pesticide concentrates responsibly
- Use and dispose of other chemical products responsibly
- Store and handle fuels and oils appropriately
- Monitor and record your actions
- Biodiversity management guidelines
- Set objectives for biodiversity management
- Assess risks to biodiversity
- Identify native vegetation on your property
- Consider surrounding properties
- Assess special importance
- Conservation Commission lands
- Marine Parks and Reserves Authority land and water resources
- Biosphere reserves
- Threatened Flora or Threatened Ecological Communities (TECs)
- Areas formally recognised by the State government
- Ramsar and other recognised wetlands
- World Heritage areas
- EPP wetlands
- Nationally significant wetlands
- Check biodiversity laws and regulations
- Assess off farm impacts and threats
- *Manage risks to biodiversity
- *Manage native vegetation
- Manage fire
- *Consider options for increasing on-farm native vegetation
- Maintain and improve soil biodiversity
- Work with others
- Monitor and record the impacts of your actions
- Waste management guidelines
- Air management guidelines
- Set objectives for managing air pollution
- Odour management
- Set objectives for managing odours
- Assess risk of odours
- Manage the impact of manure
- Replace raw manure with less odorous products
- Store manure, fertiliser and chemicals appopriately
- Apply manure appropriately
- Minimise the impact of produce waste disposal sites
- Monitor and record the impact of your actions
- Dust management
- Smoke management
- Noise management
- Greenhouse gase management
- Energy management guidelines
- Feral animal, environmental weed and disease management
- Weed Identification & Management
- Legal requirements
- Management resources
- Weed identification and management
- Alligator weed
- Aquatic weeds
- Afghan Melons
- Afghan Thistle
- African lovegrass
- Apple of Sodom
- Arum lily
- *Blackberry
- Blue Lupin
- *Boneseed
- *Bridal creeper
- Caltrop
- Cape Tulip, One Leaf
- Cape Tulip, Two Leaf
- Castor Oil Plant
- Docks
- Doublegee
- Evening Primrose
- *Lantana
- Narrow Leaf Cotton Bush
- Nightshade
- Patersons curse
- Saffron thistle
- Salvinia
- Skeleton Weed
- Tambookie Grass
- Veldt Grass
- *Willows
- Victorian Tea Tree
- Watsonia (Hybrid)
- Watsonia
- Wild Gladioli
- Contacts
- Community - Local
- Horses
- Orchard crops
- Wine and table grapes and wineries
- Vegetable crops
- Pastures and Fodder Crops
- Tree Crops
- Land and soil management
- Water management
- Nutrient management
- Chemical management
- Biodiversity management
- Waste management
- Air management
- Energy management
- Pest (animal) management
- Weed management
- Dieback management
- Greenhouse gas management
- Research and Development - State/Regional
- Research and Development - National
- Community - Regional
- Government - Local
- Government - State
- Government - Federal
- Industry - Regional/Local
- Industry - State
- Industry - National
- Assessment/Certification
- Consultants
- Legislation
- Vegetation Protection
- Soil and land management
- Water and management
- Biodiversity
- Wildlife Conservation Act 1950
- Environmental Protection Act 1986
- Land Administration Act 1997
- Fish Resources Management Act
- Environment Protection and Biodiversity Conservation Act 1999 (Commonwealth)
- Conservation and Land Management Act 1984
- Agriculture and Related Resources Protection Act 1976
- Sandalwood Act 1929
- Animal Welfare Act 2002
- Chemical Use and Pollution
- Environmental Protection Act 1986
- Agricultural and Veterinary Chemicals (Western Australia) Act 1994 (WA)
- Health Act 1911
- Agriculture and Related Resources Protection Act 1976
- Aerial Spraying Control Act 1966
- Poisons Act 1964
- Agricultural Produce (Chemical Residues) Act 1983
- Dangerous Goods (Transport) Act 1998
- Explosive and Dangerous Goods Act 1961
- Veterinary Preparations and Animal Feeding Stuffs Act 1976
- Metropolitan Water Supply Sewerage and Drainage Act 1909
- Biosecurity and Agriculture Management Act 2007 (BAM Act)
- Aboriginal and Cultural Heritage
- Focus articles
- Branch out into trees
- Focus articles May 2012
- Home
- Managing water erosion
- Managing wind erosion
- Perth Region NRM awarded best overall exhibit at the 2013 Karragullen Horticultural Expo
- Perth Region NRM awarded best overall exhibit at the 2013 Karragullen Horticultural Expo
- Perth, the fresh food region...
- Property values enhanced by native vegetation
- Report on Sustainable Natural Resource Use in Agriculture Highlights Regional Issues
- Waterlogging and salinity woes
- New resources
- Transfer PNRM Jun13
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Resources
Posted by admin
11/04/2012 - 9:01pm
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Seasonal 'to do' list for annual pasture establishment.
Extracted from Sustainable Land Management in the Ellen Brook Catchment. See link to Resources below.
How to establish annual pastures
- Summer - Soil test.
- Autumn - Graze heavily to remove dry matter.
- April - Burn if sufficient dry matter is present to carry a fire.
- April - Topdress with grade one agricultural lime at 2.5 tonnes per hectare (subject to pH being less than 4.5 in CaCl).
- April - Cultivate to 5 cm and harrow to prepare a final seedbed.
- April/May - Wait for a complete germination of weeds.
- Early May - Spray weeds with glyphosate at 2.5 litres per hectare. Add insecticide for control of redlegged earth mite and lucerne flea.
- Early May - Mix seed and fertiliser in the fertiliser box of a combine and broadcast seed.
- Harrow to cover the seed and roll to compact the soil around the seed on sandy soils.
The established pasture can be lightly grazed six weeks after germination.
How to introduce improved cultivars to existing annual pastures
- Summer - Soil test.
- Autumn - Graze heavily to remove excess dry matter.
- April - Topdress with grade one agricultural lime at 2.5 tonnes per hectare (subject to pH being below 4.5 pH in CaCl).
- April/May - Wait for a full pasture germination and clover to have four true leaves.
- Early May - Spray with glyphosate (360 g/L) at one litre per hectare with added insecticide for redlegged earth mite and lucerne flea control - this spray will remove undesirable weeds but will only set back existing legumes.
- Early May - Treat legume seed with insecticide for systemic control of redlegged earth mite and lucerne flea one day before seeding. Seed that requires inoculation and lime pelletingshould not be treated.
Early May - Direct seed with drill two days after spraying with glyphosate.
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